SEAFOOD BOILS MENU
All Orders Come with Corn and Potatoes
STEP 1
Mix & Match Your Catch!
1/2 LB: Small Catch (Min. 2 Items)
1 LB: Large Catch
1/2 LB: Small Catch (Min. 2 Items)
1 LB: Large Catch
Shrimp (Head On)
½LB $11 - 1LB $21
Shrimp (Head Off)
½LB $13 - 1LB $25
Black Mussels
½LB $8 - 1LB $15
Blue Crab
½LB $8 - 1LB $15
Green Mussels
½LB $9 - 1LB $17
Clam
½LB $8 - 1LB $15
Crawfish
½LB $8 - 1LB $15
Snow Crab Legs
½LB $18 - 1LB $35
Dungeness Crab
½LB $19 - 1LB $37
Lobster Tail
(6oz) $17 - (12oz) $35
King Crab Legs
1LB $65
Scallops
½LB $16 - 1LB $31
STEP 2
Pick the Seasoning
Cajun
Old Bay (Dry)
Garlic Butter Seasoning
Garlic Butter Only
Juicy King Crab Special
Special Chili
STEP 3
Pick your Spice Level
Mild / Medium / Hot / Extra Hot
Mild / Medium / Hot / Extra Hot
STEP 4
Add On The Extras
Noodle
$5
Potatoes (3)
$3
Corns (3)
$3
Boiled Eggs (2)
$3
Sausage (1/2 LB)
$5
Broccoli
$4
WARING
Consuming Raw or Undercooked Foods
(Such as: Oysters, Seafood or Poultry) may increase your risk of contracting a Food borne illness. Especially if you have pre-existing medical conditions.
(Such as: Oysters, Seafood or Poultry) may increase your risk of contracting a Food borne illness. Especially if you have pre-existing medical conditions.